Cantina Santa Maria La Palma Ràfia Vermentino di Sardegna DOC
Cantina Santa Maria La Palma / Alghero, Vermentino di Sardegna DOC, Sardinia, Italy
The Elegant, Textured Coastal White Cruiser
Intense straw-yellow with shimmering golden reflections. The nose is rich, layered, and complex, featuring aromas of ripe white peach, yellow apple, acacia honey, crushed Mediterranean maquis, Meyer lemon, and a subtle toasted almond undertone. Full-bodied and velvety on the palate, balanced by lively salinity, seamless structure, and a persistent, dry, sea-salt finish.
⭐ (Sitting right around 13.5% ABV, it is exceptionally well-crafted, balanced, and remarkably gentle on the head)
Pan-seared sea bass, lobster alla catalana, rich seafood risotto, roasted poultry with herbs, or mature Pecorino Sardo.
A huge step up from entry-level island Vermentino. Ràfia gives the grape serious muscle and creaminess without sacrificing that crisp ocean acidity. You get ripe orchard fruit and Mediterranean herbs backed by a rich, buttery texture and a mouthwatering salty crunch on the end. Top-tier Alghero winemaking.